Caramelized Onions (for burgers, etc.)
Serves: 4
Prep Time: 2 minutes
Cook Time: 13 minutes
Total Time: 15 minutes
Ingredients
| Ingredient | # |
|---|---|
| Large Yellow Onion (each) | 1 |
| Vegetable Oil (tablespoons) | 2 |
| Sugar (teaspoons) | 2 |
| Salt (to taste) | |
| Pepper (to taste) |
Directions
Prep: 1. Halve, peel, and thinly slice the Onion (1) Cook: 1. Heat Vegetable Oil (~1-2 tbsp) in a large pan over medium-high heat. 2. Add sliced Onion; cook, stirring occasionally, until browned and softened, about 8-10 mins. 3. Stir in Sugar (2 tsp) and a splash of Water; cook until onion is caramelized and jammy, about 2-3 minutes 4. Add salt and pepper to taste.
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